Medias
Le répertoire des sauces
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300 sauces classées par ordre alphabétique, des plus classiques (béarnaise, tomate, hollandaise), aux plus exotiques (tandoori, barbecue). Quelques sauces sucrées sont également répertoriées. Des conseils d'accompagnement (viandes, poissons, légumes, etc.) complètent l'ouvrage.
eBook - PDF
Adobe DRM protection
eBook - EPUB
Adobe DRM protection
Technical specifications
Release date | July 13th 2022 |
Language | French |
Publisher | FLAMMARION |
Collection | Cuisine |
Categories | |
Number of pages | 269 pages |
Composition | Single-component retail product |
Support | Hardback |
Measure | 19.0 cm (Height), 13 cm (Width), 368 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper No information is available regarding the accessibility of the format PDF See information regarding the accessibility of the format EPUB |
The version EPUB
The publisher provided the following information regarding the accessibility of EPUB :
- The EPUB contains a table of contents allowing readers to navigate throughout the entire book.